i wanted to give you the grape leaf recipe that has been in my family forever.
first you need grape leaves, you cut them in half, leave them open. then make a mix of raw meat together with rice. put them in the middle of your grape leaf, fold it nicely and you put it in a pot with whatever vegetable you want and water until the rice and meat are well cooked.
you can eat this with any yogurt.
gaby
p.s. i hope you like it.
Labels: grape leaf dolmah, Middle Eastern, vegetables
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