Whether it's the perfect Easter Egg or eggs for deviled eggs,
egg salad or just to pop in the lunch box, here's the Spatulatta:
cooking 4 kids online :: recipe for the perfect boiled egg.You'll
need
Eggs
Water
1 tsp of vinegar (this helps clean the egg shells and make
them perfect for dying with store- bought dye tablets. If
you are just making eggs for eating or salad you can leave
the vinegar out.)
A stainless steel or enamel pan
Put eggs in a single layer at the bottom of the pan. Use
a pan where the eggs are surrounded by water. Try not
to use too large a pan so it will take less time and energy
to bring the water to a boil.
Pour in enough cool water to cover the eggs.
Add vinegar (if needed).
Bring the water to a rapid boil.
Turn the heat off and wait 25 minutes. The eggs will continue
to cook.
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